Step-by-Step Guide to Prepare Speedy Quiche of bacon and zuccini
Quiche of bacon and zuccini.
Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, quiche of bacon and zuccini. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Quiche of bacon and zuccini is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Quiche of bacon and zuccini is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook quiche of bacon and zuccini using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quiche of bacon and zuccini:
- {Make ready of Pastry.
- {Make ready 250 gr of gluten free flour.
- {Take 120 gr of Butter.
- {Prepare 1 of Egg.
- {Get of Filled.
- {Get 2 of Zuccini.
- {Prepare 1 of Big onion.
- {Make ready 250 gr of Beef Bacon.
- {Take 100 gr of feta cheese.
- {Get 1 of Egg.
- {Prepare 2 Tbsp of milk or cooking cream.
- {Take 100 gr of mushrums.
Instructions to make Quiche of bacon and zuccini:
- In a big bowl mix the GF flour and the butter, untill it's al compact, then add the egg and keep kneading all the mix untill you get a dough. Cover with film paper the dough and reserve it for 20 min on the fridge..
- Meanwhile the dough it's on the fridge for 20 min, start to chop al the filled ingredients, and put them on a pan with 1tbsp of olive oil and cook it..
- After the 20 min, take the dough and expand it on the mold. Cook the dough in the oven for 15 min at 200°. While the dough it's on the oven, finish the filled, add the feta cheese, the egg and the milk and stir everything. After the 15 min remove the dough from the oven and add al the filled..
- Cook for 20 min all the quiche on the oven at 200°. Enjoy it!.
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