Easiest Way to Prepare Perfect Japanese pork katsu curry 🍛
Japanese pork katsu curry 🍛. Pork Katsu With Beef Curry - DIY At Home Series. Pork katsu curry is a favourite dinner at our house the crispy pork goes so nicely with the traditional Japanese curry sauce. Pork Katsu Curry is one of the meals I always ordered when I was out at Japanese restaurants.
Discover why the Japanese love curry so much with this easy-to-make pork katsu curry recipe. A creative combination of flavours and textures, pork katsu curry consists of a crispy pork cutlet cut into long strips and. Pork Katsu Curry with strips of crispy pork cutlets served with thick flavorful Japanese curry.
Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, japanese pork katsu curry 🍛. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Japanese pork katsu curry 🍛 is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Japanese pork katsu curry 🍛 is something that I've loved my entire life. They are fine and they look wonderful.
Pork Katsu With Beef Curry - DIY At Home Series. Pork katsu curry is a favourite dinner at our house the crispy pork goes so nicely with the traditional Japanese curry sauce. Pork Katsu Curry is one of the meals I always ordered when I was out at Japanese restaurants.
To get started with this recipe, we have to prepare a few ingredients. You can cook japanese pork katsu curry 🍛 using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Japanese pork katsu curry 🍛:
- {Prepare of Katsu curry sauce.
- {Take 2 tbsp of mild curry power.
- {Get 1 tbsp of garam masala.
- {Take 1 tsp of cumin power.
- {Make ready 2-3 tbsp of tomato paste.
- {Get 2 tbsp of grated ginger.
- {Make ready 2 tbsp of grated or chopped into small cubes onion.
- {Get 1 of apple grated.
- {Take 1 of orange juice.
- {Prepare of Pork in breadcrumbs.
- {Prepare 2 pieces of pork chops.
- {Prepare 1 cup of plain flour.
- {Take 1 of egg.
- {Make ready 1 cup of panko breadcrumbs.
- {Make ready of Salt and pepper.
- {Get 2 of plates.
- {Prepare 1 cup of veg cooking oil.
Oh, and don't forget the rice! Before you jump to Japanese pork katsu curry 🍛 recipe, you may want to read this short interesting healthy tips about In This Post We're Going To Be Looking At The Many Benefits Of Coconut Oil. Here's what you need: white rice, boneless pork chops, salt, pepper, shiso leaves, mozzarella cheese, flour, eggs, panko breadcrumbs, oil, oil, onion, medium potatoes, medium carrot, water, japanese curry paste. If you never had this, you MUST try this tonight.
Instructions to make Japanese pork katsu curry 🍛:
- Prepare 3 plates, flour, egg(beaten) and breadcrumbs. Dust your porkchops with flour, then place your pork chops on to the egg plate, try to covered it all in egg then transfer to breadcrumbs department..
- On medium heat pan or wok add cooking oil in for about 2-3 min then add your pork in. Fried on both side until golden and crisp. Take them out and cut them into small slices..
- Making sauce by put all the katsu curry sauce ingredients on the saucepan.
- Add some tomato pastw, honey, soysauce and sesame oil. Mix well.
- Use hand blender to blend the sauce together..
- Serve with thin slices cabbage, sushi rice... yum.
The flavor is unbelievable but it is so easy to make. If you want to elevate your Japanese Curry game to the next level, check out my Chicken Katsu Curry! Panko breaded pork chops top Japanese style curried vegetables and rice in this ultra comforting dish. How to make pork katsu curry. Start by preparing your pork katsu.
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