Recipe of Ultimate Scrambled eggs with tomato and mashed avocados

Scrambled eggs with tomato and mashed avocados.

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, scrambled eggs with tomato and mashed avocados. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Scrambled eggs with tomato and mashed avocados is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Scrambled eggs with tomato and mashed avocados is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook scrambled eggs with tomato and mashed avocados using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled eggs with tomato and mashed avocados:

1. {Prepare 1 of large egg.
2. {Prepare 50 ml of tomato puree.
3. {Make ready 2 slices of cheddar.
4. {Get of Olive oil.
5. {Take 1 of avocado.
6. {Make ready 50 gr of frozen peas.
7. {Prepare of Salt.
8. {Prepare of Black pepper.
9. {Make ready of Chilli powder.

Steps to make Scrambled eggs with tomato and mashed avocados:

1. Put your oil in a pan and add tomatoes. Stir and cook them for 8 mins. Add eggs and keep to stir add chopped cheddar, salt, black pepper and chilli powder. Take your meal on a plate. I used a cookie shape to have a good shape on plate..
2. Peel your avocado and mash it with a fork. Add salt and black pepper. I put my mashed avocado in a cream bag and squeeze around the scrambled egg. Enjoy!!.

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