Simple Way to Make Perfect Puto Cheese

Puto Cheese.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, puto cheese. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Puto Cheese is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Puto Cheese is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have puto cheese using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Puto Cheese:

1. {Take 1 cup of all-purpose flour.
2. {Take 1/2 cup of granulated white sugar.
3. {Get 2 tsp of baking powder.
4. {Prepare 1 tsp of vanilla extract.
5. {Prepare 1 of large egg.
6. {Prepare 1/2 cup of milk.
7. {Take 1/4 cup of water.
8. {Get 1 tbsp of melted butter.
9. {Get 1 tbsp of melted butter or cooking oil for greasing molds.
10. {Make ready strips of Cheese.

Steps to make Puto Cheese:

1. Prepare steamer by boiling water set to medium low heat..
2. In a mixing bowl, mix dry ingredients (flour, baking powder and sugar).
3. Add milk and egg. Mix until there are no lumps..
4. Add water and vanilla extract. Mix until smooth..
5. Grease molds thinly. Pour in mixture until filled 3/4 or the mold. Lay cheese on top..
6. Steam for 12 mins..

So that is going to wrap this up for this exceptional food puto cheese recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!