Recipe of Speedy Fried (tofu) Egg & Cress sandwich 🌱 #vegan

Fried (tofu) Egg & Cress sandwich 🌱 #vegan.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, fried (tofu) egg & cress sandwich 🌱 #vegan. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried (tofu) Egg & Cress sandwich 🌱 #vegan is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. Fried (tofu) Egg & Cress sandwich 🌱 #vegan is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried (tofu) egg & cress sandwich 🌱 #vegan using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fried (tofu) Egg & Cress sandwich 🌱 #vegan:

1. {Prepare 2 slices of bread.
2. {Make ready 1 knob of vegan butter.
3. {Take 1 slice of silken tofu.
4. {Make ready 1 of sprinkle potato starch.
5. {Get of A sprinkle of salt and white pepper.
6. {Take 1 pinch of black salt if you like the flavour of egg (which I don’t!).
7. {Get 1 pinch of turmeric.
8. {Get 1 splash of cooking oil.
9. {Take of A handful of cress, greens, sprouts or salad.

Instructions to make Fried (tofu) Egg & Cress sandwich 🌱 #vegan:

1. Butter the bread. Slice the tofu (drain but don’t press as it’s not necessary and it’s too delicate). Dust the tofu in the potato starch mixed with a pinch of tofu and salt and pepper..
2. Heat the oil. Fry the tofu both sides. Place tofu in sandwich. Fill with cress, greens or salad. Cut. Enjoy..

So that's going to wrap it up for this special food fried (tofu) egg & cress sandwich 🌱 #vegan recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!