Recipe of Speedy Honey butter fried chicken 🍗 🍯😍

Food Recipes breakfast

3 Mar, 2022

Honey butter fried chicken 🍗 🍯😍.

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, honey butter fried chicken 🍗 🍯😍. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Honey butter fried chicken 🍗 🍯😍 is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Honey butter fried chicken 🍗 🍯😍 is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have honey butter fried chicken 🍗 🍯😍 using 24 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Honey butter fried chicken 🍗 🍯😍:

{Take 500 g of chicken breasts (cut into pieces).
{Prepare 2 tbs of minced garlic.
{Make ready 1 tbs of minced ginger.
{Get 1/2 teaspoon of salt.
{Take 1/4 teaspoon of ground black pepper.
{Make ready 1 of egg.
{Get 1/4 cup of corn flour.
{Take 1/4 cup of plain flour.
{Take 1/2 teaspoon of baking powder.
{Take 1 tsp of chilli powder or paprika.
{Make ready 4 cups of vegetable cooking oil.
{Make ready of For honey butter sauce.
{Get 3-4 tablespoons of butter.
{Take 2 of garlic cloves, minced.
{Get 1/4 cup of brown sugar.
{Take 2 tbsp of vinegar.
{Make ready 1 tbsp of gochujang.
{Prepare 2 teaspoons of light soysauce.
{Take 4 teaspoons of honey.
{Make ready 4-5 tbsp of water.
{Get of For Garnish.
{Get 2 tbsp of white sesame seeds.
{Make ready 2 tsp of runny honey (for extra glossy).
{Prepare 2 of spring onions (finely chopped).

Instructions to make Honey butter fried chicken 🍗 🍯😍:

Prep the chicken 1. Put the chicken in a big mixing bowl and mix with salt and ground black pepper. 2. Add egg into the bowl and add corn flour, plain flour, minced ginger and garlic, chilli powder and baking powder. Mix all well and coated. Leave it aside.
Time to fry (double fry!) ; Heat up a wok with the cooking oil over high heat for 5 to 6 minutes. How to know when the oil is ready ; You can dip a tip of chicken into the hot oil to see if it is right temperature or not. If several bubbles come up, means it’s ready and it’s time to fry..
Put all the chicken pieces into the hot oil one by one. Let them cook for about 3-5 minutes until the outside of the chicken turn a little crunchy and golden. Then flip them over with tongs, splitting up any pieces that stick together..
Cook your chicken for another few more minutes and then turn them all over. Keep frying and occasionally turning over for another 10 minutes until all sides are golden and crunchy. Transfer the chicken one by one into a plate that lay with kitchen towel. Let the oil heat up for 1 minute and then put all the chicken back in. Cook for 5 to 8 minutes until all sides are crunchy and look golden brown. Strain the chicken back on to a plate and turn off the heat..
Make yummy honey butter sauce fried chicken ; Heat up a saucepan for a couple of minutes. Add butter and garlic and stir it up until the garlic turns fragrant then add soy sauce, vinegar, sugar, gochujang and stir until well melted. Add honey and stir. Add some water and keep stirring in low heat, let it cook for about for another 10 min until sauce become thickened..
Place the chicken into a big mixing bowl, pour your honey butter sauce in and stir well to coat evenly..
To give your chicken an extra glossy, add a little bit of runny honey in the mixing bowl then mix well..
Sprinkle your chicken with sesame seeds and spring onion. Serve right away for an extra crunchiness. Perfect with stir fried rice 😊💗..

So that's going to wrap it up with this special food honey butter fried chicken 🍗 🍯😍 recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!