Recipe of Favorite Grilled aubergine and fresh tomato pasta

Grilled aubergine and fresh tomato pasta. This aubergine pasta is a brilliant vegetarian pasta recipe from Jamie Oliver. Meanwhile, fry the aubergine in the remaining oil until golden, then stir into the tomato sauce with. This is guilt-free comfort food at it's very best!

Cut aubergine into thin slices lengthways. A simple recipe for spaghetti in a pimped up tomato sauce with grilled aubergine (eggplant) and asparagus. When Hello Fresh asked me to try out one of their recipes and see what I thought I was intrigued.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled aubergine and fresh tomato pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This aubergine pasta is a brilliant vegetarian pasta recipe from Jamie Oliver. Meanwhile, fry the aubergine in the remaining oil until golden, then stir into the tomato sauce with. This is guilt-free comfort food at it's very best!

Grilled aubergine and fresh tomato pasta is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Grilled aubergine and fresh tomato pasta is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook grilled aubergine and fresh tomato pasta using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grilled aubergine and fresh tomato pasta:

1. {Make ready of round of aubergine per person.
2. {Take of chopped cherry tomatoes.
3. {Take of Fresh basil.
4. {Make ready of Olive oil.
5. {Get of Salt.
6. {Take of Pasta.

I've heard all about them, but didn't think it was for me as I create recipes myself. Thin slices of aubergine grilled and topped with a fresh tomato and basil sauce. This dish will be ready in the blink of an eye! Here's my pasta with aubergines, tomatoes and garlic sauce for you to enjoy.

Instructions to make Grilled aubergine and fresh tomato pasta:

1. Wash and slice the aubergine. Lightly grease a pan with olive oil. You want it charred not fried. Cooked the aubergine on medium heat until brown both sides.
2. Chop up and put in a bowl. Add tomatoes, a glug of olive oil and fresh basil. Leave to marinade while you cook the pasta. Now cook pasta according to instructions in salted water.
3. When al dente, drain and add to bowl. Mix well and serve :).

Many people steer clear of aubergine and yet it really is an easy vegetable to prepare. Place a griddle pan over a medium heat and leave to warm up whilst you prepare the aubergine. Once you have sliced the aubergine, brush both sides. This baked pasta is such a dream. Despite how simple it is it's full of so much flavour thanks to the balsamic spiked tomato sauce and the melty aubergines.

So that is going to wrap it up with this special food grilled aubergine and fresh tomato pasta recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!