Recipe of Quick Baked Naan With Cheese, Egg & Chilli

Baked Naan With Cheese, Egg & Chilli.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, baked naan with cheese, egg & chilli. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Naan With Cheese, Egg & Chilli is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. Baked Naan With Cheese, Egg & Chilli is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked naan with cheese, egg & chilli using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Naan With Cheese, Egg & Chilli:

1. {Take 1 of garlic and corriander naan,.
2. {Take 30 g of grated cheddar cheese (I used reduced fat),.
3. {Make ready 1 of medium egg,.
4. {Get 1 of green chilli, seeds removed, sliced finely,.
5. {Prepare of Salt and pepper to season,.
6. {Take 1 pinch of red chilli flakes to garnish (optional).

Instructions to make Baked Naan With Cheese, Egg & Chilli:

1. Preheat your oven to 200. Take the naan bread and scatter over 2/3rds of the cheese leaving a small gap in the centre..
2. Carefully crack the egg into the center of the naan bread. Scatter over the remaining cheese and green chillies. Season with salt and pepper..
3. Bake in the oven for around 10 minutes or until the white of the egg has cooked and set. Remove from the oven and scatter over a few red chilli flakes..
4. Cut into chunky strips, break the yolk so it oozes out and enjoy! :).

So that's going to wrap this up for this special food baked naan with cheese, egg & chilli recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!