Easiest Way to Make Favorite Pressure Cooker Beef Stew

Pressure Cooker Beef Stew.

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, pressure cooker beef stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pressure Cooker Beef Stew is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Pressure Cooker Beef Stew is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have pressure cooker beef stew using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pressure Cooker Beef Stew:

1. {Prepare 2 LBs of beef stew meet.
2. {Prepare 1/4 cup of all purpose flour.
3. {Make ready 1 tsp of salt.
4. {Prepare 1/2 tsp of black pepper.
5. {Take 1/4 cup of cooking oil.
6. {Get 1 of medium celery stick.
7. {Make ready 1 of large onion.
8. {Prepare 3 cloves of fresh garlic.
9. {Take 1 Tbsp of tomato paste.
10. {Get 3 1/2 cup of cups water (or beef broth).
11. {Make ready 2 1/2 Tbsp of beef bouillon.
12. {Take 2 tsp of Worcestershire sauce.
13. {Take 1 lb of potatoes (cut into large chunks).
14. {Take 2 of large carrots.
15. {Take 2 of dried bay leaves.
16. {Prepare 1 1/2 Tbsp of corn starch.
17. {Make ready 1 1/2 Tbsp of cold water.
18. {Take Can of peas.
19. {Prepare pack of Beef stew seasoning.

Steps to make Pressure Cooker Beef Stew:

1. Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture..
2. Saute beef in oil until browned (no need to cook all the way through) once browned set aside..
3. In pan that browned meat cook celery, onion, tomato paste, garlic..
4. Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce.
5. Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well.
6. Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release.
7. Remove lid and set to saute.
8. Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew.
9. Stir well to thicken, turn off heat and serve.

So that's going to wrap it up for this exceptional food pressure cooker beef stew recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!