Simple Way to Make Quick Chili Con Carne Hack with a Twist
Chili Con Carne Hack with a Twist.
Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chili con carne hack with a twist. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chili Con Carne Hack with a Twist is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Chili Con Carne Hack with a Twist is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chili con carne hack with a twist using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chili Con Carne Hack with a Twist:
- {Prepare of About 1/8 k pork mince.
- {Make ready 1/2 of small red onion, minced.
- {Take 2 of garlic cloves, minced.
- {Take 1 of large tomato, sliced thinly.
- {Take 3-4 pcs of cloves (herb/pako).
- {Get 1-2 of green finger chilies, minced.
- {Make ready of Few drops Knorr Liquid Seasoning or any seasoned soy sauce.
- {Make ready of Few drops Oyster sauce (optional).
- {Make ready 1 of small pack Hunt's Chili Beef and Beans or similar.
- {Prepare to taste of Salt.
- {Get to taste of Freshly grounded black Pepper.
- {Get 4 T of water, or as needed.
- {Make ready of Cooking oil.
Steps to make Chili Con Carne Hack with a Twist:
- Sauté garlic and onions until fragrant..
- Add tomatoes and chili, a bit of water to help soften tomatoes and bring out juices..
- Add the pork mince. Season with salt and lots of ground pepper, using a pepper grinder. Add the cloves. Mix in well. Add a bit of water and cover..
- Season with Knorr Liquid seasoning &/or oyster sauce. Mix in well. Then add the chili beef and beans pack- this makes it a quick cook, since the beans are already soft..
- Cover and stir occasionally to combine flavors. Taste and adjust saltines or spiciness..
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