Step-by-Step Guide to Prepare Super Quick Homemade Salty Boiled Egg

Salty Boiled Egg.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, salty boiled egg. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Salty Boiled Egg is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Salty Boiled Egg is something that I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook salty boiled egg using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Salty Boiled Egg:

1. {Prepare 5 of soft boiled egg.
2. {Get 200 ml of hot water.
3. {Make ready 2 teaspoon of salt.

Steps to make Salty Boiled Egg:

1. Boil eggs softly and peel the shells. Put boiled eggs in salted hot water..
2. Then cool down in iced water. Keep in refrigerator for about 6 hours..
3. Take eggs out from salted water and keep in refrigerator..

So that is going to wrap it up for this special food salty boiled egg recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!