How to Make Super Quick Homemade Ginisang Corned Beef | My Style | Pinoy Style
Ginisang Corned Beef | My Style | Pinoy Style.
Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, ginisang corned beef | my style | pinoy style. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My StyleTo begin with this recipe, we must prepare a few components. You can have ginisang corned beef | my style | pinoy style using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ginisang Corned Beef | My Style | Pinoy Style:
- {Take of Canned Corned beef.
- {Prepare of Chopped tomatoes (4pcs).
- {Take of Minced garlic (2 clove).
- {Take of Chopped red onion.
- {Prepare of Magic Sarap (salt replacement).
- {Make ready of Pepper.
- {Take 1/4 cup of water.
- {Prepare of Cooking oil.
Instructions to make Ginisang Corned Beef | My Style | Pinoy Style:
- In a medium heated pan with cooking oil, sauté tomatoes..
- 2. Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced..
- Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served..
So that is going to wrap it up with this exceptional food ginisang corned beef | my style | pinoy style recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!