Step-by-Step Guide to Make Ultimate Egg fried rice

Egg fried rice. This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on Once you get into the rhythm of this basic egg fried rice recipe, play around with it! Substitute rice for quinoa, add other vegetables or protein—do.

This delicious but simple recipe makes for a quick Choose any long-grain rice for the egg fried rice. Jasmine, white, or wheat work well in this recipe. Basmati also works, but the flavor will be masked by.

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, egg fried rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on Once you get into the rhythm of this basic egg fried rice recipe, play around with it! Substitute rice for quinoa, add other vegetables or protein—do.

Egg fried rice is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Egg fried rice is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have egg fried rice using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg fried rice:

1. {Make ready of jasmine rice, cooked as per packet and cooled completely.
2. {Take of eggs, beaten with a pinch of salt.
3. {Prepare of light soy sauce.
4. {Make ready of cooking oil.
5. {Take of spring onions, chopped.
6. {Get of Peas.

My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. (If you're used to a Chinese takeout place that makes their fried rice yellow, you can be sure they were probably using food coloring. This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Find more recipe inspiration at BBC Good Food.

Instructions to make Egg fried rice:

1. Heat a wok over high heat; add 1 tbsp cooking oil and swirl to coat. Pour beaten eggs into the wok and scramble..
2. When the eggs are cooked 3/4 way, add remaining 2 tbsp cooking oil and cold jasmine rice. Breakdown rice and mix it with eggs..
3. Add soy sauce around the edge of the wok, so it will burn slightly for the smoky umami flavor. Add salt to your taste and mix everything well. Reduce heat to low if you need to..
4. Turn off the heat, stir in green onions and peas. Garnish with sesame seeds if you’d like to! Enjoy with any other dishes you decided to serve with!.

Don't call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok. Egg fried rice can also be made using boiled eggs. This recipe is similar to the easy veg fried rice I shared before. But this one is with an addition of eggs.

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