How to Make Super Quick Homemade Aubergine & Chickpea Curry

Aubergine & Chickpea Curry. The aubergine (also called eggplant) is a plant. Its fruit is eaten as a vegetable. The plant is in the nightshade family of plants.

Aubergine & Chickpea Curry Borrowed from French aubergine, from Catalan albergínia, from Arabic اَلْبَاذِنْجَان‎ (al-bāḏinjān, "the eggplant"), from Persian بادنجان‎ (bâdenjân), from باتنجان‎ (bâtenjân), from Sanskrit वातिगगम (vātiga-gama, "eggplant", literally "the plant that cures the wind"). Full of vitamins, minerals and dietary fibre aubergines are a great choice for salads, stews and beyond. Our nutritionist shares the health benefits, ongoing research and history of this versatile ingredient.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, aubergine & chickpea curry. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Aubergine & Chickpea Curry is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Aubergine & Chickpea Curry is something which I have loved my entire life.

The aubergine (also called eggplant) is a plant. Its fruit is eaten as a vegetable. The plant is in the nightshade family of plants.

To get started with this recipe, we must first prepare a few components. You can cook aubergine & chickpea curry using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Aubergine & Chickpea Curry:

  1. {Make ready of aubergine.
  2. {Take of cumin seeds.
  3. {Prepare of salt.
  4. {Prepare of medium curry powder.
  5. {Take of red onion, sliced.
  6. {Make ready of crushed garlic.
  7. {Prepare of finely grated ginger.
  8. {Get of coconut milk.
  9. {Get of tomato, diced.
  10. {Make ready of hot green chillies.
  11. {Make ready of tin chickpeas.
  12. {Prepare of Olive oil or coconut oil.

Define aubergine. aubergine synonyms, aubergine pronunciation, aubergine translation, English dictionary definition of aubergine. n. American Heritage® Dictionary of the English. aubergine. Brit term for what is call an Eggplant in the US. Also refers to the deep purple color associated with the commonly available type of eggplant.

Steps to make Aubergine & Chickpea Curry:

  1. Cut the aubergine into thick batons and coat lightly with olive oil, salt and pepper. Roast at 180 C for 20 mins then remove from oven..
  2. Gently fry the cumin seeds and sliced onion for a few minutes until the onion is soft and fragrant..
  3. Add the spices, salt and tomatoes and stir. Continue frying for a few more minutes. Add a couple of tablespoons of the thick cream from the coconut milk tin. And about 3 tbsp of the coconut water from the tin..
  4. Add in the drained chickpeas, whole chillies and the aubergine batons. Stir gently but thoroughly. Simmer on a medium heat for about 20 minutes, then serve..

Aubergine definition: An aubergine is a vegetable with a smooth , dark purple skin. An aubergine is a solanaceous fruit native to Asia. Many Americans know the fruit better as an eggplant, while some regions of India refer to it as a brinjal. Botanically, aubergine belongs to the Solanaceae family of vegetables. It is a perennial plant native to the Indian subcontinent and grown in many tropical and semitropical regions as a popular vegetable.

So that's going to wrap this up for this exceptional food aubergine & chickpea curry recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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