Recipe of Favorite Black Eyed Peas Rice
Black Eyed Peas Rice.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, black eyed peas rice. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Black Eyed Peas Rice is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Black Eyed Peas Rice is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have black eyed peas rice using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Black Eyed Peas Rice:
- {Take of A. Soaked and Softened.
- {Take 150 g of black eyed peas.
- {Make ready 1 tsp of salt.
- {Make ready of B. Cooking the rice.
- {Take 2 C of (rice cup) Basmati rice.
- {Take of Small Pinch of Salt.
Steps to make Black Eyed Peas Rice:
- A - Place black eyed peas in a pot. Cover with water. Soak for at least few hours or overnight. Drain and rinse peas under cold water. Cook with enough water and bring to a boil until peas are almost tender. Add a teaspoon of salt. Once tender, remove pot from the heat. Drain water..
- B - Wash Basmati rice few times. Add boiled peas with enough water to cook the rice in the rice cooker. Cook like usual. Some add salted butter in their black eyed peas rice. For a healthier version, omit butter, just add pinch of salt (to taste). Done..
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