Recipe of Award-winning Spicy Tuna Soboro Don

Spicy Tuna Soboro Don.

Spicy Tuna Soboro Don

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, spicy tuna soboro don. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Spicy Tuna Soboro Don is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Spicy Tuna Soboro Don is something that I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook spicy tuna soboro don using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Tuna Soboro Don:

  1. {Take 1 of (*185g) Canned Tuna in Springwater *drained well.
  2. {Make ready 1 tablespoon of Sake (Rice Wine).
  3. {Prepare 1 teaspoon of grated Ginger.
  4. {Make ready 1/2 teaspoon of Sesame Oil.
  5. {Get 1 teaspoon of Toban Djan (Chilli Bean Sauce) *OR Chilli as required.
  6. {Prepare 2-3 teaspoons of Sugar.
  7. {Take 2-3 teaspoons of Soy Sauce.
  8. {Take 2 of Eggs.
  9. {Prepare of Green Leafy Vegetable *Today I used Bok Choy.
  10. {Get of Salt & Pepper.
  11. {Make ready of Oil for cooking.
  12. {Take 2 of servings Freshly Cooked Rice.
  13. {Make ready of Toasted Sesame Seeds.

Steps to make Spicy Tuna Soboro Don:

  1. Place drained Tuna in a small frying pan or saucepan, sprinkle with Sake (Rice Wine) and grated Ginger, and mix well. Add Sesame Oil, Toban Djan (Chilli Bean Sauce), Sugar and Soy Sauce, and stir-fry over medium heat for a few minutes or until the sauce is almost gone..
  2. *Note: Depending on the saltiness of the tuna, reduce the amount of Soy Sauce..
  3. Whisk Eggs and season with 1 pinch Salt. Heat a small amount of Oil in a separate frying pan over low heat, cook the egg, stirring constantly, until crumbs. Transfer to a bowl and set aside..
  4. Add an extra small amount of Oil if required, cook Green Leafy Vegetable. While stir-frying, add 2 tablespoons Water to help steam-cook. Lightly season with Salt & Pepper..
  5. Half fill a bowl with freshly cooked rice and cover it with the tuna, egg and green. Sprinkle with some Toasted Sesame Seeds..

So that's going to wrap this up with this special food spicy tuna soboro don recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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