Steps to Prepare Any-night-of-the-week Cheese korokke

Cheese korokke.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheese korokke. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheese korokke is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Cheese korokke is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook cheese korokke using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheese korokke:

1. {Make ready 2 of medium potatoes.
2. {Get 1 of onion.
3. {Make ready 1 tbs of powder milk.
4. {Make ready 1 tbs of butter.
5. {Get of mozzarella cheese.
6. {Make ready 1 of large egg.
7. {Take 3 tbs of all purpose flour.
8. {Take of breadcrumps.
9. {Take of salt and pepper.
10. {Prepare of vegetable oil.

Steps to make Cheese korokke:

1. In a pot put water and potatoes and bring it to a boil. Cook potatoes until a skewer goes through the potato easily. Mash the potatoes..
2. Chop onion, in skillet heat butter on medium high seat. Saute onion until soft..
3. Add the onion, milk, salt, and pepper into mashed potato..
4. Start making korokke balls, put mozzarella cheese inside korokke.
5. Dredge each ball in flour, egg, and breadcrumps..
6. Store in the refrigerator for 30 min. In a frying pan, heat oil over medium high heat, deep fry korokke until they are golden brown..

So that's going to wrap this up with this special food cheese korokke recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!