Steps to Prepare Award-winning Leek Okonomiyaki

Leek Okonomiyaki.

Leek Okonomiyaki

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, leek okonomiyaki. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Leek Okonomiyaki is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Leek Okonomiyaki is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have leek okonomiyaki using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Leek Okonomiyaki:

  1. {Make ready 1 of large Leek *450 to 500g.
  2. {Prepare 200 g of Pork *thinly sliced.
  3. {Prepare 1 cup of Self-Raising Flour OR Plain Flour.
  4. {Prepare 3/4 cup of Water.
  5. {Prepare 2 of Eggs.
  6. {Prepare 1/8 teaspoon of Salt.
  7. {Get 1/4 teaspoon of Chicken Powder OR Stock Powder *optional.
  8. {Take of Oil for cooking.
  9. {Take of Topping.
  10. {Get of Okonomiyaki Sauce.
  11. {Prepare of Japanese Mayonnaise.
  12. {Get of Aonori (Dried Green Laver Flakes) *optional.

Instructions to make Leek Okonomiyaki:

  1. Clean the Leek, especially green parts need to be carefully cleaned. Thinly slice and place in a large mixing bowl. Today I had about 460g of sliced Leek. *Note: You can use most of parts of the Leek, so do not waste green parts..
  2. To make batter, mix Flour, Water, Eggs, Salt and Chicken Powder (OR Stock Powder). You may wish to add some Pepper as well. *Note: Reduce the amount of Batter if the amount of Leek is smaller. It should be just enough to combine sliced Leek..
  3. Add the batter to the sliced Leek and mix to combine..
  4. Oil a hotplate or a frying pan and cook 1/2 of thinly sliced Pork on both sides. Spread 1/2 of the Leek mixture over the Pork pieces to form pancakes..
  5. When the edges of the pancake has set, flip the pancakes over, and cook for 2 or 3 minutes until both sides are nicely browned and the batter is cooked. You may turn the pancakes over a few times while cooking..
  6. Place the pancake on a serving plate with the Pork on the top. Dress with your favourite sauce and enjoy. I dressed with Okonomiyaki Sauce and Japanese Mayonnaise, and sprinkled with Aonori (Dried Green Laver Flakes)..
  7. Repeat with the remaining ingredients. *Note: Oven-baking is another method. (see recipe).

So that's going to wrap it up for this exceptional food leek okonomiyaki recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url