How to Make Award-winning Slow cooker eggs en cocotte with smoked salmon

Slow cooker eggs en cocotte with smoked salmon.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker eggs en cocotte with smoked salmon. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow cooker eggs en cocotte with smoked salmon is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Slow cooker eggs en cocotte with smoked salmon is something that I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can have slow cooker eggs en cocotte with smoked salmon using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker eggs en cocotte with smoked salmon:

1. {Get 25 g of butter.
2. {Prepare 4 of eggs.
3. {Get 4 tbs of double cream.
4. {Take of salt and pepper.
5. {Get 200 g of smoked salmon.
6. {Make ready 4 slices of toast.

Steps to make Slow cooker eggs en cocotte with smoked salmon:

1. Butter the inside of 4x150ml heatproof china ramekin dishes and break an egg into each one..
2. Drizzle the cream over the eggs and add a little salt and pepper. Transfer the ramekins to the slow cooker pot ans pour boiling water into thr pot halfway up the ramekins..
3. Cover with lid and cook on high for 45 mins..
4. Serve the pots with smoked salmon and toast..

So that is going to wrap it up for this exceptional food slow cooker eggs en cocotte with smoked salmon recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!