Step-by-Step Guide to Prepare Quick Parmesan breaded onion rings

Parmesan breaded onion rings.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, parmesan breaded onion rings. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Parmesan breaded onion rings is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Parmesan breaded onion rings is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have parmesan breaded onion rings using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan breaded onion rings:

1. {Make ready 2 of large onions.
2. {Take 2 of eggs.
3. {Get 1 clove of garlic (crushed).
4. {Make ready 100 g of plain flour.
5. {Get 1 tsp of salt.
6. {Make ready 1 tsp of pepper.
7. {Get 50 g of breadcrumbs.
8. {Take 59 g of grated Parmesan.
9. {Make ready of Cooking spray (frylight etc).

Steps to make Parmesan breaded onion rings:

1. Preheat the oven to 190c Using 3 large bowls place the flour, salt and pepper in one. The eggs and garlic in another and the Parmesan and being breadcrumbs into the third. Mix all well..
2. Prepare the onions by removing the top, bottom and skin and then slicing into rings..
3. Coat each onion ring firstly in the flour mix, then in the egg mix and then finally the breadcrumb mixture. Place them evenly onto a baking tray. Spray liberally with cooking spray. Bake in the centre of the oven for 30-40 minutes till golden brown and crisp..

So that's going to wrap this up for this special food parmesan breaded onion rings recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!