Simple Way to Prepare Homemade Breakfast omelette 🍳

Breakfast omelette 🍳.

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, breakfast omelette 🍳. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Breakfast omelette 🍳 is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Breakfast omelette 🍳 is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook breakfast omelette 🍳 using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast omelette 🍳:

1. {Prepare 4 of eggs (2 for each omelette).
2. {Get 10 g of butter.
3. {Make ready of egg filling.
4. {Make ready handful of spinach.
5. {Get 2 of mushrooms.
6. {Make ready of few black olives.
7. {Make ready of spices.
8. {Take of salt and pepper.

Steps to make Breakfast omelette 🍳:

1. Prepare the ingredients and chop them into smaller pieces.
2. I like to have full slice mushroom so I cooked them first before starting making the omelette.
3. Heat a pan with butter pour egg mixture in it when it’s hot, maybe when the oil just starts to smoke..
4. Add all the desired ingredients to one side of the circle. Put them on top of the egg while it’s cooking. Fold the egg when the bottom side is cooked. You can tell if the bottom side is cooked by gently lift a corner with your spatula, and check if it’s cooked. If you can lift it, and it’s not so runny, then it’s okay to fold..
5. Serve on a plate and enjoy 😉 You can add some cheese, some chili to add some spicy, or some onion to add the crunchy mouthfeel..

So that is going to wrap it up for this special food breakfast omelette 🍳 recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!