Simple Way to Prepare Speedy Cheese& Egg paratha

Cheese& Egg paratha.

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, cheese& egg paratha. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Cheese& Egg paratha is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Cheese& Egg paratha is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have cheese& egg paratha using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheese& Egg paratha:

1. {Take 200 gm of Flour.
2. {Take As needed of Milk to prepare dough.
3. {Get 2 of Eggs.
4. {Make ready 1/2 cup of Processed cheese.
5. {Take To taste of Green chutney.
6. {Get As needed of Oil.

Instructions to make Cheese& Egg paratha:

1. Prepare dough with flour and milk and mix a raw egg in it.
2. Make small balls from the dough, spread the balls in even sheets and over a salae (tawa) cook the dough sheets folded by 3-fold technique so that a packet is formed in it..
3. While the dough sheet is being cooked, prepare the egg filling by whisking the egg with salt and pepper..
4. When the dough sheet is still semi cooked, fill the whisked egg filling in tge packet formed in the dough sheet..
5. Wait until both, the sheet as well as the egg filling cooked, once done, remove from salae. The base of paratha is prepared..
6. Top the paratha with crushed boiled eggs and cheese and microwave until the cheese melts..
7. Cut the prepared paratha, plate it and seeve it with cool green chutney..

So that is going to wrap it up with this exceptional food cheese& egg paratha recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!