Steps to Make Homemade Veg and feta egg pot

Veg and feta egg pot.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, veg and feta egg pot. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Veg and feta egg pot is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Veg and feta egg pot is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook veg and feta egg pot using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Veg and feta egg pot:

1. {Prepare 1 of aubergine.
2. {Take 1 of pepper.
3. {Make ready of Some feta cheese.
4. {Get 1 of Red onion.
5. {Prepare 2 of eggs.
6. {Prepare of Olive oil.
7. {Get to taste of Salt and pepper.

Steps to make Veg and feta egg pot:

1. Preheat oven to 180. Wash and chop veg. Spread evenly on baking paper. Drizzle with olive oil and sprinkle with salt and pepper. Roast for about 30 mins.
2. Divide into individual ramekins, already greased with some olive oil. Crumble feta on top and mix..
3. Make a small hole in the middle. Crack an egg inside and return to oven until egg is cooked to your liking. About 8 mins if you still like it a but runny 😍.

So that is going to wrap it up with this special food veg and feta egg pot recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!